Are you tired of pumpkin recipes yet? Nah, of course not!! That is a silly question. If you like pumpkin recipes you really can’t get enough of them in the fall.
These biscuits are tasty on their own, but they are next
level good when combined with spicy honey butter. The pumpkin flavor is not overpowering, just a
nice subtle background flavor. It also
makes them a lovely color!
When I was in college I was lucky enough to go on an incentive
trip with my parents to Maui. My mom
extended in Honolulu for some meetings with her team, so I was on my own with
my dad and brother. One of the nights we
went to a generic BBQ restaurant in our hotel.
I don’t remember anything other than the cornbread and spicy honey butter. It was so good.
That was many years ago and I still remember it fondly. I recreated it and have used this simple butter recipe many times and it is great with cornbread, biscuits, toast, etc.
That was many years ago and I still remember it fondly. I recreated it and have used this simple butter recipe many times and it is great with cornbread, biscuits, toast, etc.
While spilling flour (purposefully) all over your counter
and rolling out dough may seem annoying and not worth the work, it is actually
pretty cathartic and enjoyable! This 7-Up biscuit recipe requires flour on your counter, but no rolling pin. Equally delish!
These biscuits are perfect alongside a bowl of yummy soup on
a cool fall day. We had it with our
favorite, Cheeseburger Soup.
